Sue Bee® Honey Walleye Kabobs - Sioux Honey Association Co-Op

Ingredients

• 1/4 cup Sue Bee® Honey
• 2 lbs. walleye fillets, cut in cubes for skewering
• Red, green and yellow peppers, cut for skewering
• 1 small onions, cut for skewering
• 2 Tablespoons soy sauce
• 2 Tablespoons teriyaki sauce
• 1 Tablespoon cajun hot fish spices
• 1/2 teaspoon Worcestershire sauce
• Salt and pepper to taste