Vegan Apple Crumble Yoghurt (Breakfast to go) | Easy Recipe
We'll show you how to make a quick Meal Prep breakfast that's great to transport: Made with applesauce, homemade granola and stracciatella yogurt.
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Cooking tools:
- Mason jar
- Nonstick skillet
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring cup
- Airtight container
- Spoon
Ingredients
- 8 apples
- 1 tsp cinnamon
- 1 lemon (juice)
- 300 ml (1.25 cups) water
- 90 g (1 cup) seeded oat flakes
- 60 g (2 oz) chopped hazelnuts
- 10 g (0.33 oz) puffed amaranth
- 2 tsp agave syrup
- 600 g (2.5 cups) vegan stracciatella yogurt (e.g. Lughurt Stracciatella from LUVE)
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