Lights Camera POPCORN How Do I Cook It Perfect - Chef YoYo
How do I cook popcorn Ditch the microwave bags Learn my foolproof stovetop method for light fluffy buttery popcorn A cinema snack at home sorted Get the best…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 1/2 cup (90g) popcorn kernels
- 3 tablespoons (45 ml) vegetable oil
- 1/2 teaspoon (3g) salt
- 3 tablespoons (45g) unsalted butter, melted (optional)
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