Caramelized Onions with Balsamic & Bacon | City Market / Onion River Co-op
Savor caramelized onions with balsamic and bacon for a delicious side to your holiday meal. Perfect for pork chops, this recipe by Michael Benoit at Albert’s Organics is both warm and savory.
Ingredients
- 4 ounces bacon (Niman Applewood Smoked)
- 1 onion, red
- 1 onion, sweet
- 2 ounces maple syrup
- 1 ounce balsamic vinegar (aged (18 year aged is the best))
- 1 tablespoon oregano, fresh
- 1 tablespoon thyme, fresh
- salt (to taste)
- black pepper, ground (to taste)
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