Pumpkin-Crust Halloween Pizza | Recipe Cart

Pumpkin-Crust Halloween Pizza | Recipe Cart

getrecipecart.com

4.5 (2) Export 15 ingredients for grocery delivery Step 1 For the crust: Add the yeast to the warm water and let bloom for 10 minutes.

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Cooking tools:

  • Food processor
  • Mixing bowl
  • Whisk
  • Kitchen towel
  • Oven
  • Baking sheet
  • Pizza stone
  • Pizza peel
  • Rolling pin
  • Measuring cup
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Spatula
  • Kitchen timer
  • Pastry brush
  • Tongs
  • Fork

Ingredients

  • 1 packet (1 1/4 teaspoons) active dry yeast
  • 1 cup warm water
  • 3 1/2 cups bread flour, plus additional for dusting
  • 1 teaspoon fine sea salt
  • 1/2 cup pumpkin puree
  • 2 tablespoons olive oil, plus more for the bowl
  • 1 1/2 tablespoons honey
  • 2 cups whole-milk ricotta
  • 1 cup shredded mozzarella
  • 1/4 cup milk
  • 1/2 teaspoon dried oregano
  • Kosher salt
  • freshly ground black pepper
  • 1/2 butternut squash, halved lengthwise and peeled
  • Olive oil, for drizzling
  • 2 cups shredded mozzarella
  • Sliced pepperoni, optional
  • 4 black olives
  • Basil, for garnish

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