Delicious White Fruitcake Recipe - Pillsbury.com
For best flavor, we recommend making this traditional holiday cake two to three weeks in advance.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Ingredients
- 1 3/4 cups All Purpose or Unbleached Flour
- 1 cup sugar
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 1/2 cups margarine or butter, softened
- 1 tablespoon vanilla
- 1 tablespoon lemon extract
- 5 eggs
- 1 lb. (4 cups) pecan halves
- 1 lb. (2 cups) cut-up candied pineapple
- 3/4 lb. (1 1/2 cups) whole or cut-up candied cherries
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