Veggie Bake with a Nutty, Oat Crumble – Mornflake - Mighty Oats

Ingredients

• 2 leeks chopped into slices
• 2 tbsp olive oil
• 4 cloves garlic sliced
• 1 large carrot chopped finely
• 1 sweet potato peeled and chopped into small cubes
• 125 mixed mushrooms finely chopped
• 6 tomatoes chopped roughly
• 250ml veg stock
• 1 tbsp tomato purée
• 1 tsp balsamic vinegar
• 1 tbsp smoked paprika
• 1/2 tsp sea salt
• Black pepper
• 1 tbsp fresh thyme leaves
• Pinch chilli flakes – optional
• 100g Mornflake Creamy Superfast Oats
• 3 tbsp chickpea flour
• 100g hazelnuts blitzed in a mini chopper or crushed
• 2 tbsp sesame seeds
• 1 tsp garlic powder
• 3 tbsp nutritional yeast
• sea salt and ground black pepper, to taste
• 4 tbsp extra virgin olive oil