No-bake Grasshopper Pie Cups by lovecheflaura - FoodSocial
Easy no-bake Grasshopper Pie Cups: Creamy mint filling, fudge-like chocolate topping, and a chocolate cookie crust—perfect holiday treats!
Ingredients
- 1.5 cups Medjool Dates
- .5 cup Cocoa Powder
- .75 cup Coconut, Shredded
- .75 cup Cocoa Butter
- .25 cup Cashew Butter
- 2 tsp Peppermint Extract
- 1 tsp Vanilla Extract
- .5 tsp Spirulina Powder
- .667 cup Cocoa Powder
- .5 cup Pure Maple Syrup
- 6 Tbsp Coconut Oil
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