Boquerones en vinagre - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Airtight container
- Refrigerator
Ingredients
- 1000 g de boquerones frescos
- 1 cucharada de sal
- 300 - 400 g de vinagre
- 6 - 8 dientes de ajo
- 1 ramillete de perejil fresco
- 50 - 60 g de aceite de oliva virgen extra
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