How To Make: Marzipan
A simple marzipan recipe using just a handful of key ingredients (almonds, sugar, egg yolk), ready to eat in just 10 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.
Ingredients
- 350 g almonds (peeled (alternatively use ground almonds))
- 90 g icing sugar (sifted)
- 85 g caster sugar
- 2 large egg yolks (you may only need one)
- 1 vanilla pod (seeds only (optional))
- ½ - 1 tsp almond extract (optional)
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