Thyme for Mezcal Recipe – Sunset Magazine
Thyme-infused mezcal cocktail with smoky flavors and fresh lemon twist—perfect for spring flings!
Ingredients
- 1/4 cup sugar
- 8 thyme sprigs, plus more for garnish
- 2 ounces mezcal (moderately smoky)
- 3 tablespoons fresh lemon juice
- 2 teaspoons St. Germain elderflower liqueur
- Lemon twist
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