Banana Bread Scones
This delicious Banana Bread Scone is a wonderful addition to your scone choices! The scone is a cross between banana bread and a muffin with dark brown sugar
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Bench scraper
- Cooling rack
- Measuring cup
- Mixing bowl
- Fork
- Whisk
- Spatula
- Spoon
- Chef's knife
- Baking sheet
- Parchment paper
- Paper towel
- Microwave
- Freezer
- Oven
- Saucepan
- Stove
- Toothpick
Ingredients
- 1/2 cup unsalted butter (1 stick)
- 1 medium-size very ripe banana
- 1 large egg
- 1/3 cup heavy cream, plus more for brushing
- 1 tsp pure vanilla extract
- 2 cups all-purpose flour
- 1/2 cup packed dark brown sugar
- 2 & 1/2 tsp baking powder
- 1/2 tsp kosher salt
- 1/4 cup chopped walnuts
- raw turbinado or sanding sugar for sprinkling
- 2 tbsp unsalted butter
- 3-4 tbsp milk
- 1/2 tp pure vanilla extract
- 1 cup powdered sugar
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