Zesty Olive Garden-Inspired Chicken Scampi Recipe
Savor our homemade Olive Garden-inspired chicken scampi with garlic-kissed perfection. Try this creamy, zesty dish today and indulge in a restaurant-quality meal made right at home.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Pot
- Colander
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Whisk
- Wooden spoon
- Tongs
- Plate
Ingredients
- 12 chicken tenderloins (approximately 1.75 pounds or 794 grams)
- 12 ounces (340 grams) angel hair pasta
- 1/2 red bell pepper, cut into strips
- 1/2 yellow bell pepper, cut into strips
- 1/2 green bell pepper, cut into strips
- 1/2 medium red onion, sliced
- 1/2 cup flour
- Salt to taste
- Freshly grated Parmesan cheese for serving (optional)
- Vegetable oil for frying
- 2 tablespoons unsalted butter
- 1/2 cup yellow onion, diced
- 2 tablespoons garlic, minced
- 1 cup white wine
- 1 cup chicken stock
- 2 tablespoons lemon juice (approximately 1 large lemon)
- 1 tablespoon dried parsley
- 1/8 teaspoon red pepper flakes
- 1/4 pound (113 grams) unsalted butter (one stick)
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