Sweet Heat Mango Jalapeño Smoothie
Makes: 10 servings Ingredients - 10 oz frozen mango - 2 oz Rio Luna™ Diced Jalapeños - 5 oz rice wine vinegar - 40 oz sparkling water - 1 mango, sliced - 10
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Cooking tools:
- Blender
- Kitchen scale
- Measuring cup
- Chef's knife
- Cutting board
- Glass
- Airtight container
Ingredients
- 10 oz frozen mango
- 2 oz Rio Luna™ Diced Jalapeños
- 5 oz rice wine vinegar
- 40 oz sparkling water
- 1 mango, sliced
- 10 slices, fresh jalapeño for garnish
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