Bake Crispy Potato Chips in 45 Minutes - Baker Recipes
Homemade Baked Crisps made with russet potatoes. In just 45 minutes, bake these delicious and crispy snacks perfect for sharing! Serve with dips.
Ingredients
- 4 medium-sized russet potatoes (about 1.5 lbs total)
- 2 tablespoons olive oil
- 1 teaspoon sea salt
- - Optional seasonings: Paprika, garlic powder, or onion powder (1/2 teaspoon each for flavor)
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