Pigs in a Blanket – Blackstone Products
Pigs in a Blanket Rated 3.2 stars by 15 users Servings 6 Prep Time 15 minutes Cook Time 15 minutes Ingredients - 1 package little smokies sausages (about 24) -
Ingredients
- 1 package little smokies sausages (about 24)
- 1 can refrigerated biscuit dough (or crescent roll dough)
- Cooking spray or a little oil for the griddle/pizza oven
- ½ cup Dijon mustard
- 2–3 tablespoons honey (adjust to taste)
- ½ cup ketchup
- 1–2 teaspoons freshly ground black pepper (to taste)
- A few dashes of Crystal hot sauce (or your favorite hot sauce, adjust to heat preference)
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