How to Make Homemade Mozzarella Sticks with Crispy Breading (Easy 40-Min Recipe) - Recipe By Me
Crispy mozzarella sticks coated in golden breadcrumbs, perfect with marinara. Easy steps for gooey, delicious appetizers.
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Ingredients
- 8 ounces low-moisture mozzarella cheese, cut into sticks approximately 3 x 0.75 inches each or 6 string cheese sticks, halved
- 3/4 cup all-purpose flour
- 1/2 teaspoon garlic powder
- 2 teaspoons sea salt, or to taste
- 3 to 4 large eggs, beaten
- 3/4 cup plain breadcrumbs
- 3/4 cup panko breadcrumbs
- 1/3 cup grated Pecorino Romano cheese, optional
- 1/4 cup chopped Italian parsley, optional for garnish
- About 6 cups neutral frying oil, such as vegetable or canola
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