Seared Steak and Roasted Vegetable Salad with Feta
Enjoy a vibrant, protein-packed salad featuring perfectly seared lean steak paired with a medley of colorful roasted vegetables. Finished with a sprinkle of crumbled feta and a tangy Greek yogurt...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.solin.stream.
Ingredients
- 5 oz Lean Sirloin Steak
- 1 cup Mixed Roasted Vegetables (Bell Peppers & Zucchini)
- 1 oz Crumbled Feta Cheese
- 1/4 cup Nonfat Greek Yogurt
- 1/2 tsp Olive Oil
- Salt and Pepper to taste
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