Souffle Toast Recipe - Simple Chinese Food
Milk crisp is added to the toast, sweet and delicious. Don't guard against it!
Keywords
- Souffle Toast
Ingredients
- 238g Jinshan Japanese Toast Powder
- 48.5g Egg liquid
- 75g milk
- 26g condensed milk
- 35g Light cream
- 26g Sugar
- 22g milk powder
- 2.7g salt
- 2.7g yeast
- 18g butter
- 35g Powdered sugar
- 35g Liquid egg yolk
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