Hawaiian Roll Breakfast Sliders • Kroll's Korner
Hawaiian Roll Breakfast Sliders made with scrambled eggs, crispy bacon, savory sausage, lots of melty cheese and dunked in a Sriracha mayo.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at krollskorner.com.
Ingredients
- 1, 12 count package King's Hawaiian Rolls
- 1 lb. ground pork breakfast sausage
- 16 slices (8 oz. package) American Cheese (I like Boar's Head)
- 6 large eggs
- 6 slices thick cut bacon, cooked and cut into pieces
- salt and pepper, to taste
- 4 Tbsp. unsalted butter, melted
- Everything But The Bagel Seasoning
- finely chopped fresh chives, for serving (optional)
- 1/2 cup mayonnaise
- 1-2 Tbsp. Sriracha or hot sauce of choice
- 1 tsp. Worcestershire sauce
- pinch of salt
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