Microwave Chocolate Mug Cake
Enjoy a quick, satisfying Microwave Chocolate Mug Cake in just 2 minutes—perfect for a sweet treat after dinner, using either healthy oat or almond flour or indulgent cake wheat flour for a gooey,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leozette.co.za.
Cooking tools:
- Microwave
- Ramekin
- Mug
- Microwavable mixing bowl
- Fork
- Kettle
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
Ingredients
- 1 ripe banana
- 6 tablespoons flour (cake wheat, self-raising, oat or almond)
- 2 tablespoons Cocoafair cacao powder
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
- 2 tablespoons Natura's Dark Muscovado Sugar or Silan date syrup
- 120 ml boiling water
- 1 teaspoon coconut oil
- 3 tablespoons dark chocolate chips or chopped dark chocolate
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