Cucumber Sandwiches with Green Butter - BriarPatch Food Co-op

Ingredients

• Radish tops from one bunch of radishes (about 1 packed cup of leaves)
• ½ cup good quality unsalted butter, at room temperature
• 2 Tbsp dill sprigs, plus a few more for garnish
• 1 tsp finely grated lemon zest
• 1 small garlic clove, finely grated (about ¼ tsp)
• ½ tsp flaky sea salt (like Maldon), plus more to taste
• ¼ tsp black pepper, plus more to taste
• 8 slices of whole-grain bread, crusts removed
• 2-3 Persian cucumbers, thinly sliced into coins