BBQ Jackfruit Sandwiches Recipe | Samsung Food App

BBQ Jackfruit Sandwiches Recipe | Samsung Food App

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These BBQ Jackfruit Sandwiches feature a "meaty" mix of jackfruit and chickpeas tossed in spices, garlic, and a bit of BBQ sauce. Pile it all on top of a toasted bun with slaw and dinner is ready!

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Cooking tools:

  • Can opener
  • Colander
  • Cutting board
  • Chef's knife
  • Skillet
  • Mixing bowl
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Toaster
  • Plate

Ingredients

  • 1/4 cup olive oil
  • 14-ounce can young jackfruit in brine, drained and rinsed
  • 1/2 cup canned chickpeas, drained and rinsed
  • 2 cloves garlic
  • 1 tablespoon brown sugar
  • several good shakes of paprika, chili powder, and onion powder
  • a pinch of salt
  • 1/4 cup barbecue sauce
  • ideally, a pre-made slaw bag mix!
  • otherwise: thinly sliced cabbage + mayo, lemon juice or vinegar, sugar and salt
  • toasted buns (I like brioche buns)
  • any other toppings you like – I’d recommend avocado, pepperoncini, pickles, hot sauce, etc

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