Marinated mushrooms
Enjoy flavorful marinated mushrooms perfect for summer meals. Let them marinate for 2 days, then bask in the sun for extra goodness. Perfect as a side or use leftover marinade in salads.
Ingredients
- 500 gram of mushrooms
- ¼ cup of lemon juice
- ¼ cup Apple cider vinegar
- ½ cup of olive oil
- 2 garlic cloves crushed
- Hand full of your favourite herbs (I generally just use what is in the garden at the time, this one has parsley, coriander, sage and rosemary in it)
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