Chicken Lollipops With Kashmiri Tomato Marinade – Sarah Todd
Infuse a burst of flavour into your grilling routine with our chicken lollipops, soaked in Hot Toddy Kashmiri Tomato sauce and sizzled on a hibachi for that perfect smoky finish. Serve these...
Ingredients
- 12 chicken lollipops (available prepped from your local butcher)
- 1/2 cup Hot Toddy Kashmiri Tomato sauce
- 2 tablespoons olive oil
- 2 tablespoons honey
- 1 tablespoon soy sauce
- 1 teaspoon garlic powder
- 1 teaspoon ground cumin
- Salt and pepper to taste
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