Cheese Crackers – Seitan Cooking
Handmade cheese crackers made with chickpea flour and cheddar cheese, perfect for snacking!
Ingredients
- 1 cup of chickpea flour
- 3 tbsp of organic olive oil
- 1/2 tsp of sea salt plus a little more to sprinkle afterwards
- 1 cup of shredded cheddar cheese ( I used mild)
- 3 tbsp of water
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