“Jerk” Pork Chops – Oracibo

Name: “Jerk” Pork Chops – Oracibo
Ingredients: (2) ¾ – 1” thick pork chops; ¼ cup chopped onion; ½ small clove garlic; 1 tsp. dried thyme, crumbled; 1 tsp. Muscavado sugar, or other brown sugar; ½ tsp. salt; ½ tsp. freshly ground black pepper; Fresh chili (use the type & amount you feel comfortable with), the rub should have some heat; ½ tsp. ground allspice; 1/8 tsp. freshly grated nutmeg; 1/8 tsp. cinnamon; 1 – 2 tsp. cooking oil

www.oracibo.com

Experience island flavors with easy "Jerk" Pork Chops, quick to prepare and bursting with taste. Perfect for a barbecue!

View full recipe on www.oracibo.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oracibo.com.

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Ingredients

(2) ¾ – 1” thick pork chops
¼ cup chopped onion
½ small clove garlic
1 tsp. dried thyme, crumbled
1 tsp. Muscavado sugar, or other brown sugar
½ tsp. salt
½ tsp. freshly ground black pepper
Fresh chili (use the type & amount you feel comfortable with), the rub should have some heat
½ tsp. ground allspice
1/8 tsp. freshly grated nutmeg
1/8 tsp. cinnamon
1 – 2 tsp. cooking oil