Creamy Lemon Thyme Pork Chops | Food Stuff
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Ingredients
- 1 teaspoon creole seasoning
- 1/4 cup dry white wine
- 1/2 cup flour
- 2 cloves garlic, minced
- 1/2 teaspoon garlic powder
- green onions, garnish
- 1/2 cup heavy cream
- kosher salt and freshly ground pepper, to taste
- 1/4 cup lemon juice
- 1 1/2 teaspoon lemon zest
- 1/2 teaspoon onion powder
- 4 boneless pork chops (rib or sirloin)
- 1 teaspoon thyme
- 4 tablespoons unsalted butter, divided
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