Continental Egg Casserole - Sioux Honey Association Co-Op
Savory Continental Egg Casserole with Sue Bee® Honey, Canadian Bacon, and Broccoli. Perfect for breakfast or brunch.
Ingredients
- 1/3 cup Sue Bee® Honey
- 18 eggs
- 1/3 cup green onions
- 3 oz Canadian Bacon
- 1 cup sour cream
- 1 cup milk
- 2 cups broccoli
- 1 teaspoon salt
- 1. Beat together Sue Bee® honey, eggs, sour cream and milk until well mixed.
- 2. Stir in remaining ingredients and pour into 9×13 inch baking dish.
- 3. Bake at 325 F for 45 to 50 minutes or until center is done.
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