Apple Slaw | Taste of Nova Scotia

Ingredients

• 1 Large Nova Scotia apple, cored and julienned
• 1/3 cup carrot Carrot, coarsely grated
• 1 cup Purple cabbage, shaved on mandolin or coarsely grated
• 1 Tbsp Apple cider vinegar
• 1 Tbsp Olive oil
• 1 1/2 Tbsp Mayonnaise
• 1 tsp Sugar
• 2 Tbsp Vegetable oil
• 1 tsp Grainy mustard
• 1/2 tsp Salt
• 1/4 tsp Pepper
• 1/2 tsp Celery Seed