Pork dumplings | Gourmet Traveller

Name: Pork dumplings | Gourmet Traveller
Total time: 30 min
Ingredients: 14 wonton wrappers (see note); 2 tbsp peanut oil; Pork filling; 200 gm coarsely minced lean pork belly; 4 green onions, whites and green ends thinly sliced separately; 2 tbsp finely grated ginger; 2 cloves of garlic, finely chopped; 45 gm (¾ cup) panko crumbs; Dipping sauce; 80 ml (1/3 cup) black vinegar; 2 cm piece of ginger, shredded

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Australian Gourmet Traveller fast Asian-style recipe for pork dumplings.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.

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