Healthy Recipes - NEO INSTITUTE OF FUNCTIONAL MEDICINE

Ingredients

• 4 oz unsweetened baking chocolate, chopped
• 1/3 cup raw cacao powder or unsweetened cocoa powder
• 1/2 cup blanched almond flour
• 1/2 tsp baking soda
• 1/4 tsp fine grain sea salt
• 1/2 cup organic coconut sugar
• 1/4 cup pure maple syrup
• 1/3 cup + 1 Tbsp Bertolli Organic Extra Virgin Olive Oil
• 2 tsp pure vanilla extract
• 2 large eggs, room temp
• 1/3 cup dark chocolate, chopped
• 1 cup cooked, cubed and cooled Japanese yam
• 3 tablespoons coconut oil, room temperature
• 2 tablespoons coconut cream, refrigerated
• 2 tablespoons creamed raw honey
• 1 1/3 cup unsweetened shredded coconut
• 1/8 teaspoon sea salt
• 2 tablespoons arrowroot or tapioca starch
• 1/2 teaspoon ground cinnamon
• 2 cups almond flour
• 1/2 cup arrowroot powder
• 1/4 cup coconut oil (melted)
• 1/4 cup maple syrup
• 1/2 cup coconut milk (full fat)
• 1/2 cup dark chocolate chips
• course sea salt (optional)