Bursting Blueberry muffins mini muffins: A Family Favorite!
Bake adorable blueberry muffins mini muffins! These bite-sized treats, perfect for breakfast or snacks, are bursting with flavor.
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Cooking tools:
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Oven
- Toothpick
- Cake tester
- Kitchen scale
- Pastry brush
- Silicone baking mat
Ingredients
- 1 1/2 cups (192g) all-purpose flour, plus extra for dusting blueberries
- 1/2 cup (100g) granulated sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 large egg, lightly beaten
- 1/2 cup (120ml) milk
- 1/4 cup (60ml) vegetable oil
- 1 teaspoon vanilla extract
- 1 cup (150g) fresh or frozen blueberries (If using frozen, do not thaw)
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