Dehydrated Apples
Dehydrating apples is an easy and fun way to preserve them for lunches, hikes, bike rides, or whenever you want a quick, nutritious, snack.
Ingredients
- 2 large apples, cut into rings, wedges, or chips (my favorites are Honeycrisp and Fuji)
- 1/2 cup freshly squeezed lemon juice
- 4 cups of filtered water
- Cinnamon
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