Chef Dr. Mike’s Parker House Rolls | Chef Dr. Mike

Ingredients

• 1 ½ cups bread flour
• 2 cups AP flour
• 1 tsp. salt (kosher preferred)
• 1 packet yeast
• ¼ cup warm water
• 1 Tbs. honey
• 1 cup whole milk
• ¼ cup shortening (butter or solid vegetable is fine)
• 3 Tbs. light brown sugar
• 1 egg, room temperature and beaten
• ¼ cup melted butter
• Sea salt to top