Bihari Khichadi | Recipes18

Ingredients

• 1 cup Rice
• 1 cup Veggies (carrot, peas, beans, spinach)
• 1/2 cup Masoor Dal, washed and drained
• 1/2 cup Toor Dal, washed and drained
• 4 tablespoons Ghee, divided
• 1 teaspoon Cumin seeds
• 3 Cardamom pods
• 2 Cloves
• 1 Bay Leaf
• 1 teaspoon Chilli powder
• 1 teaspoon Coriander powder
• 1/2 teaspoon Cumin powder
• 2 teaspoons Garam Masala