Bunny Butt Cake Recipe

Name: Bunny Butt Cake Recipe
Ingredients: 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix or 1 box Betty Crocker™ Super Moist™ White Cake Mix; Water, vegetable oil and eggs called for on cake mix box; Tray or cardboard covered with wrapping paper and plastic food wrap or foil; 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting; Red food color; 1 large marshmallow, cut in half; 3 cups shredded coconut; Green food color; 2 strawberry or cherry stretchy and tangy taffy candies (from 6-oz bag); 1 roll Betty Crocker™ Fruit Roll-Ups® punch berry chewy fruit snack (from 5-oz box); 3 green-colored sour candies, separated into strips; Construction paper

www.quericavida.com

Hop to it and make this sweet and silly bunny butt cake for your spring party.

View full recipe on www.quericavida.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quericavida.com.

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Cooking tools:

Offset spatula
Cake pan
Cooling rack
Oven
Mixing bowl
Measuring cup
Whisk
Spatula
Chef's knife
Serving platter

Ingredients

1 box Betty Crocker™ Super Moist™ Yellow Cake Mix or 1 box Betty Crocker™ Super Moist™ White Cake Mix
Water, vegetable oil and eggs called for on cake mix box
Tray or cardboard covered with wrapping paper and plastic food wrap or foil
1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
Red food color
1 large marshmallow, cut in half
3 cups shredded coconut
Green food color
2 strawberry or cherry stretchy and tangy taffy candies (from 6-oz bag)
1 roll Betty Crocker™ Fruit Roll-Ups® punch berry chewy fruit snack (from 5-oz box)
3 green-colored sour candies, separated into strips
Construction paper