Oven-baked Fish and Chips Recipe | Woman and Home Magazine

Oven-baked Fish and Chips Recipe | Woman and Home Magazine

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Everyone loves a good fish and chip supper – but this fish recipe is a great one to try at home instead of heading to the chippy on a Friday night.

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Ingredients

  • 400g potatoes, thinly sliced into half moons
  • 1tbsp olive oil
  • 3 fresh thyme sprigs
  • 2 firm white sustainable fish fillets
  • zest and juice 1 lemon

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