Moldovian Pickled Cabbage Soup - ByLena.com
It is the favorite food of my childhood, which was usually made in the winter. This sour cabbage soup is cooked more in the northern part of Moldova, being very
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bylena.com.
Ingredients
- ● Sour Cabbage 2 kg meaning medium sauerkraut
- ● Soup bones 1.5 kg
- ● White onion 2 pieces
- ● Carrots 2 pieces
- ● Laurel leaves 3 pieces
- ● Tomato paste 2 tbsp I usually use homemade tomato broth
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