Healthy Apple Crumble | Low-Fat & Low-Calorie Dessert Recipe
A delicious Heart Healthy Apple Crumb Pie made with a gluten-free almond flour crust and a crunchy oat topping. Get tips for low-sugar and diabetic-friendly options.
Ingredients
- 1/2 cup old-fashioned rolled oats
- 1/4 cup finely chopped pecans or walnuts
- 2 Tbsp packed dark brown sugar
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp freshly ground nutmeg
- 2 Tbsp olive oil
- 2 Granny Smith apples, peeled, cored and cut into 1-inch pieces
- 2 Red Delicious apples, peeled, cored and cut into 1-inch pieces
- 1 Honeycrisp apple, peeled, cored and cut into 1-inch pieces
- 2 Tbsp fresh lemon juice
- 1 tsp lemon zest
- 1/4 cup packed dark brown sugar
- 1/4 cup granulated sugar
- 1/2 tsp pumpkin pie spice
- 1/4 tsp freshly ground black pepper
- 1/4 tsp sea salt
- Fat-free whipped topping, optional
- Fresh mint leaves, for garnish (optional)
- Cinnamon sticks, for garnish (optional)
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