One-Pot Taco Soup Fritos Recipe - Hearty & Easy
Taco Soup Fritos transforms your dinner with a 45-minute one-pot meal featuring ground beef, beans, and Fritos, perfect for cozy family gatherings.
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Cooking tools:
- Stockpot
- Skillet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Can opener
- Ladle
- Serving bowl
- Stove
Ingredients
- 1 pound ground beef (or ground turkey)
- 1 medium onion, chopped
- 1 bell pepper (red or green), diced
- 2 cloves garlic, minced
- 1 packet taco seasoning (about 1 oz)
- 1 can (14.5 oz) diced tomatoes (with juice)
- 1 can (15 oz) black beans, drained and rinsed
- 1 can (15 oz) kidney beans, drained and rinsed
- 1 can (15 oz) corn, drained
- 2 cups beef broth (or vegetable broth for a vegetarian option)
- 1 cup water
- Salt
- pepper
- 1 cup Fritos corn chips (plus more for serving)
- Shredded cheddar cheese (for topping)
- Sour cream (for topping)
- Chopped green onions (for garnish)
- Fresh cilantro (optional, for garnish)
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