Chicken with cauliflower and peas - MI.ross
Chicken and cauliflower skillet with peas, onions, and lemon zest, topped with thyme and optional Parmesan. Perfectly roasted and flavorful!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at miross.si.
Ingredients
- 2 chicken fillets
- 1 medium-sized cauliflower
- 200 g of peas (frozen or fresh)
- 1 onion
- 2 cloves of garlic
- 1 tablespoon of olive oil
- salt and pepper to taste
- 1 teaspoon of fresh or dry thyme (or other herb to taste)
- 1/2 lemon (for juice)
- parmesan or grated cheese (optional)
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