Refreshing Italian Watermelon Sorbet
Even on the hottest summer afternoon, diving into a bowl of icy watermelon sorbet feels like stepping into a cool …
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Cooking tools:
- Blender
- Food processor
- Fine-mesh sieve
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Fork
- Plastic wrap
- Dish
- Freezer
- Serving bowl
- Glass
Ingredients
- 4 cups ripe watermelon, cubed and deseeded
- 1/2 cup granulated sugar
- 1/2 cup water
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon light corn syrup (optional, for smooth texture)
- Pinch of salt
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