Salted Chana Sattu Drink
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at arogyamnutrition.com.
Cooking tools:
- Mixing bowl
- Spoon
- Whisk
- Buttermilk churner
- Glass
- Pitcher
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- Roasted Gram Flour (sattu)- 2 Tbsp (20 gm)
- Mint Leaves (Pudina) (finely chopped)- 2 tsp
- Coriander (Dhania) Leaves (finely chopped)- 2 Tsp
- Green Chilli (finely chopped)- 2
- Lemon juice- 1 Tbsp
- Cumin powder (Jeera)- ½ Tsp
- Black Salt (Kala Namak)- to taste
- Clay Pot water- ½ ltr (300 ml)
- Salt- to taste
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