Buttermilk Blue & Walnut Cheese Spread
This blue cheese walnut spread is perfect for your holiday spread. It's creamy, tangy, slightly sweet, and only 10 minutes start to finish!
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Serving bowl
- Airtight container
Ingredients
- 2 (8-oz) packages plain cream cheese, softened
- 1 1/2 cups crumbled Roth Buttermilk Blue® cheese
- 1/3 cup minced shallot
- 1/3 cup heavy cream or milk
- 1/3 cup chopped walnuts
- 1 tablespoon honey
- Salt
- pepper
- Extra honey and blue cheese crumbles, for topping
- Crackers, for serving
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