Slow Cooked Spicy Turkey Wings
This rich and aromatic dish features tender turkey wings simmered in a fragrant broth infused with Sichuan peppercorn, star anise, cinnamon, and chili for a…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at asianinspirations.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Stove
- Paper towel
- Measuring spoon
- Measuring cup
- Tongs
- Spoon
Ingredients
- 1.7kg turkey wings
- 30g rock sugar or brown sugar
- 2 tbsp cooking wine
- 1 tbsp Lee Kum Kee dark soy sauce
- 1 1/2 tbsp soy sauce
- 1 1/2 tbsp premium oyster sauce
- 6 dried chilis or 4 fresh chilis (chopped)
- 10g sliced ginger
- 1 tsp Sichuan peppercorn
- 2 star anise
- 1/2 stick cinnamon
- 1 tsp salt
- 2 spring onions (chopped about 5cm long)
- 1 tbsp chopped spring onion and fresh red chili (for garnish)
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