Chocolate Banana Crepe | Chef Brainy - Chef Brainy

Ingredients

• 1 cup all-purpose flour
• 2 large eggs
• 1 cup milk
• 1/2 cup water
• 2 tablespoons melted butter
• 1/4 teaspoon salt
• 1 tablespoon sugar (optional, for a slightly sweet crepe)
• 4 medium bananas, sliced
• 1 cup chocolate hazelnut spread (e.g., Nutella)
• 1/2 cup whipped cream (optional, for serving)
• 1/4 cup chopped nuts (optional, for garnish)
• Powdered sugar (optional, for dusting)