Instant Pot® Brisket Sliders | Savory
Using the Instant Pot® to pressure cook brisket makes tender, juicy meat for these easy sliders. Toasted rolls and a five-ingredient slaw complete this fresh take on a traditional classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 2 1/2 lbs boneless beef brisket
- 2 tbsp vegetable oil
- 1 yellow onion, sliced
- 1 cup beef broth
- 1 (0.5 oz) pkg Nature's Promise ® Organic Roasting Blend
- 4 cloves garlic
- 2 tbsp tomato paste
- 1/4 cup ketchup
- 1/2 cup mayonnaise
- 1/4 cup nonfat Greek yogurt
- 1 tbsp honey
- 1 lemon
- 1 (8 oz) pkg shredded red cabbage
- 2 (12 oz) pkgs Nature's Own® Perfectly Crafted® Brioche Butter Rolls, toasted if desired
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