No-Churn Coffee-Cinnamon Ice Cream
It may be winter but every season is the right season for No-Churn Coffee-Cinnamon Ice Cream!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Cooking tools:
- Mixing bowl
- Whisk
- Loaf pan
- Freezer
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 & 3/4 cups heavy cream
- 6 tbsp strong, brewed coffee, cooled
- 3/4 tsp ground cinnamon
- one 14-ounce can sweetened condensed milk
- Toppings: caramel sauce, crushed coffee beans
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