How to make Instant Mango Pickle\ Keethu Manga Urugai Recipe
Instant Mango Pickle, also known as Keethu Manga Urugai, is a tangy and spicy South Indian condiment made with raw mangoes. This pickle is quick and easy to prepare, requiring minimal ingredients....
Ingredients
- 1/4 Raw Mangoes
- 0.13 teaspoon Salt
- 0.13 teaspoon Red Chili Powder
- 0.06 teaspoon Turmeric Powder
- 0.03 teaspoon Fenugreek Powder
- 1/4 tablespoon Oil
- 0.06 teaspoon Mustard Seeds
- 0.03 teaspoon Asafoetida
- as required A Few Curry Leaves
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